Spinach and Sausage Pasta
Spinach and Sausage Pasta

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, spinach and sausage pasta. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Spinach and Sausage Pasta is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Spinach and Sausage Pasta is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook spinach and sausage pasta using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spinach and Sausage Pasta:
  1. Make ready Box of Penne Pasta
  2. Take Spicy Italian Sausage Links
  3. Make ready Shredded Parmesan Blend
  4. Prepare baby spinach
  5. Make ready olive oil, extra virgin
  6. Prepare garlic cloves
  7. Take fresh cracked pepper
  8. Take salt
Instructions to make Spinach and Sausage Pasta:
  1. In a large pot, cook the entire box of pasta according to the directions on the box. When the pasta is finished cooking, drain well in a colander then return to the pot for later use (do not keep it over heat after returning to the pot).
  2. While the pasta cooks, slice the sausage links on a diagonal and cook in a medium skillet over medium heat. The sausage will look browned and glossy when it is done cooking.
  3. Slice the garlic cloves into "chips". In a small skillet, heat the garlic chips in the 4 Tbsp. of olive oil over medium-low heat. Simmer the garlic until it becomes soft and golden brown. The garlic infused oil will become a simple "sauce" for the pasta.
  4. Add the cooked sausage, garlic and oil, salt and fresh pepper to the pot containing the cooked pasta. Stir well.
  5. Turn the burner on to low heat. Add the fresh spinach and stir until the spinach is wilted (this will take a minute or two). Once the spinach has wilted, turn off the burner and add the cheese. Stir well.

So that is going to wrap this up for this special food spinach and sausage pasta recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!