Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, mae's baked penne. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Reviews for: Photos of Baked Penne with Italian Sausage. No-boil, fail-proof, garlic-buttery, easy dreamy weeknight dinner. You do not have to boil the noodles!
Mae's Baked Penne is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Mae's Baked Penne is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook mae's baked penne using 13 ingredients and 18 steps. Here is how you cook that.
The ingredients needed to make Mae's Baked Penne:
- Make ready Pasta and Cheese
- Make ready penne
- Get ricotta cheese
- Prepare eggs
- Prepare mozzerella cheese, grated & divided
- Prepare parmesan cheese, grated
- Prepare each dried basil, parsley, garlic powder
- Get Sauce
- Make ready Italian sausage, cooked and drained
- Get –15 ounce crushed tomatoes
- Prepare –8 ounce each tomato sauce
- Prepare each fresh basil and parsley, snipped into bits
- Get or 3 cloves garlic, peeled and chopped
Penne pasta cooked al dente combines with sautéed spinach, crumbled feta, crème fraîche, and Season with black pepper and pour into the prepared baking dish. Cook penne according to package directions until almost cooked. Each baking dish serves four; bake one tonight, and freeze the other for a ready-made dinner later on. When ready to cook, bake it straight from the freezer.
Instructions to make Mae's Baked Penne:
- Cook pasta till almost done. Drain and set aside.
- Mix eggs, ricotta, 1 cup of the mozzarella, the parmesan, and the herbs in a large bowl.
- Mix pasta into cheese mixture.
- FOR THE SAUCE—
- Pour crushed tomatoes, and tomato sauce into large sauce pan
- Cook until thickened a little, about 10 minutes
- Add cooked sausage
- Add fresh herbs and garlic, cook an additional 10 minutes
- In a 10 by 13 inch baking pan pour 1/2 cup of sauce.
- Add half of the pasta and cheese mixture.
- Top with half of remaining sauce
- Repeat with remaining pasta and top with remaining sauce.
- Top with final cup of mozzarella cheese
- Bake at 375°F for 15 to 20 minutes or until golden and bubbly on top.
- NOTES: a 24 ounce jar of your favorite pasta sauce can be substitute for my sauce
- Also may be cooked in Microwave oven in microwave proof dish on 80% for 15 minutes or until cheese is melted.
- Serve and Enjoy
- Goes great with - - https://cookpad.com/us/recipes/336067-midnite-snak-2-easy-garlic-bread - https://cookpad.com/us/recipes/340159-spicy-italian-soup
Similar recipes include Baked Penne, Baked Penne, and Baked Penne. You can never have too many side dish recipes, so give Baked Penne a try. Mae's Bakery specializes in custom cakes for every occasion and fresh, made-from-scratch American-style baked goods. Learn how to make Baked Cheesy Chicken Penne. Oven baked penne rigatte pasta al forno, homemade.
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