Low-carb Yogurt Chicken kebabs with steamed veggies
Low-carb Yogurt Chicken kebabs with steamed veggies

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, low-carb yogurt chicken kebabs with steamed veggies. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Low-carb Yogurt Chicken kebabs with steamed veggies is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Low-carb Yogurt Chicken kebabs with steamed veggies is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have low-carb yogurt chicken kebabs with steamed veggies using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Low-carb Yogurt Chicken kebabs with steamed veggies:
  1. Prepare 200 g chicken breasts
  2. Take Ground cumin
  3. Make ready Marinade
  4. Get 50 g 4% yogurt
  5. Prepare 0.5 tsp lemon zest
  6. Prepare 0.25 tsp lemon
  7. Prepare 0.25 tsp smoked papriks
  8. Make ready Cayenne pepper
  9. Prepare 0.25 tsp turmeric
  10. Get 0.5 tbsp olive oil
  11. Take 0.25 tbsp garlic
  12. Take 0.25 tbsp cumin
Steps to make Low-carb Yogurt Chicken kebabs with steamed veggies:
  1. Mix together the ingredients for a marinade in a bowl. Place the chicken breast(already cut into 2.5cm chunks) in a sealable plastic bag then pour in the marinade. Squeeze out all the air from the bag. Mix and mash the chicken to completely cover it in marinade.
  2. Marinade in the fridge for at least 1 hour but for best results overnight. After marinade assemble the kabobs.
  3. Pre-heat oven to 215° C / 415° F
  4. Evenly devide the kabob pieces into wooden skewers. Discard the leftover marinade from the chicken.
  5. Place the kabobs on a baking rack. Cook for 15-18 minutes, until the outer edges are brown and the chicken is cooked through.
  6. Garnish with fresh cilantro and your choice for a side dish. I suggest steamed veggies or basmati rice.

So that’s going to wrap it up for this special food low-carb yogurt chicken kebabs with steamed veggies recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!