Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, penne with cajun hot links and chipotle shrimp. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Penne with Cajun Hot Links and Chipotle Shrimp is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Penne with Cajun Hot Links and Chipotle Shrimp is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have penne with cajun hot links and chipotle shrimp using 20 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Penne with Cajun Hot Links and Chipotle Shrimp:
- Make ready olive oil, extra virgin
- Get shrimp (21-25)
- Get heavy cream
- Get chipolte sauce, recipe follows
- Make ready sea salt
- Prepare beef hot links sliced
- Prepare ground black pepper
- Prepare cooked penne pasta
- Take grated parmesan cheese, plus more for serving
- Make ready diced roma tomato
- Take diced scallions
- Prepare chipotle sauce:
- Make ready BBQ sauce
- Prepare canola oil
- Prepare lemon juice
- Get Dijon mustard
- Get red pepper flakes
- Make ready cayenne pepper
- Take black pepper
- Get chipotle peppers in Adobe sauce
Instructions to make Penne with Cajun Hot Links and Chipotle Shrimp:
- Make chipotle sauce first. Combine all ingredients for sauce in a blender, puree, cover and refrigerate until needed. Cook pasta.
- In saute pan over high heat, add olive oil and hot links. Sear links til browned. Add the shrimp and cook til pink. Lower heat to medium. Then add cream, 3/4 of the chipotle sauce, S&P. Add cooked pasta and cheese. Toss to combine.
- Serve in pasta bowl and garnish with diced tomato, scallions, more sauce, if desired, and grated cheese.
- 1 ounce = 2 Tablespoons
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