Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mimi's collard greens. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Mimi's Collard Greens is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Mimi's Collard Greens is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have mimi's collard greens using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Mimi's Collard Greens:
- Take 3 slice bacon
- Make ready 1 tbsp olive oil
- Prepare 1 large onion chopped
- Get 2 clove garlic chopped
- Prepare 1 tsp salt
- Get 1 tsp pepper
- Get 3 cup chicken broth
- Take 1 pinch red pepper flakes
- Prepare 1 lb fresh collard greens, chopped into 2inch pieces
Steps to make Mimi's Collard Greens:
- Heat oil in a large pot over medium-high heat. Add bacon, and cook until crisp. Remove bacon from pan, crumble and return to the pan. Add onion, and cook until tender, about 5 minutes. Add garlic, and cook until just fragrant. Add collard greens, and fry until they start to wilt.
- Pour in chicken broth, and season with salt, pepper, and red pepper flakes. Reduce heat to low, cover, and simmer for 45 minutes, or until greens are tender.
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