Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, asian teriyaki lettuce wraps. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Asian teriyaki lettuce wraps is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Asian teriyaki lettuce wraps is something which I’ve loved my whole life. They are fine and they look wonderful.
Delicious and bursting with flavor, Asian lettuce wraps are a great idea for entertaining or a family style meal. Each person can build their own fresh, delicious wrap. Thank you for the freshing recipe!
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook asian teriyaki lettuce wraps using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Asian teriyaki lettuce wraps:
- Prepare 1 1/2 lb boneless skinless chicken breasts
- Make ready 3/4 cup mushrooms
- Get 1 can water chestnuts (drained)
- Make ready 1 tbsp ground ginger
- Get 2 tbsp rice vinegar
- Make ready 2 tbsp low sodium teriyaki sauce
- Make ready 1 tbsp low sodium soy sauce
- Get 1/2 tsp garlic powder
- Take 1/2 cup green onions
- Take 1/2 cup shredded carrots
- Get 1/3 cup sliced almonds
- Get 2 tbsp pure sesame seed oil (divided)
- Take 1 packages romain hearts lettuce
There are a few ingredients which start as. Season ground turkey with hoisin and teriyaki sauces and serve in lettuce cups for a crisp and colorful Asian-style entrée. Asian Turkey Lettuce Wraps are packed with intense flavor that is almost too addicting to put down. Add finely sliced chicken breast and chopped water-chestnuts.
Instructions to make Asian teriyaki lettuce wraps:
- Heat 1tablespoon of sesame seed oil in skillet
- Add chicken and cook for 3minutes or until Brown
- Add water chestnuts and mushrooms and ginger to chicken mixture, stir and let cook for another 5minutes or until chicken is no longer pink
- Add rice vinegar, teriyaki sauce, soy sauce, garlic powder remainder of sesame seed oil and crushed red pepper to mixture and stir while still heating on fire
- Top mixture with carrots,onions and almonds
- Spoon onto romain hearts and enjoy
Lay out the lettuce leaves, divide meat evenly on leaves and top with shredded carrots. I like to serve the turkey mixture family-style with lettuce leaves and brown basmati rice. Everyone assembles their own lettuce wraps. These Asian Chicken Lettuce Wraps are your solution for an easy chicken dinner that packs a punch of flavor. Do you ever feel like your life is so crazy that you are losing your mind left and right?
So that’s going to wrap it up for this exceptional food asian teriyaki lettuce wraps recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
