Egg Salad Lettuce Wraps
Egg Salad Lettuce Wraps

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, egg salad lettuce wraps. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Egg Salad Lettuce Wraps is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Egg Salad Lettuce Wraps is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook egg salad lettuce wraps using 14 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Egg Salad Lettuce Wraps:
  1. Take EGG SALAD
  2. Take 6 large hard boiled eggs, peeled
  3. Take 2 tbsp celery, finely minced
  4. Take 1 tbsp fresh chives, chopped
  5. Get 1 tbsp fresh parsley, chopped
  6. Prepare 1 tsp fresh lemon juice
  7. Prepare 1/2 tsp dijon mustard
  8. Make ready 3 tbsp or more of my Spicy Ranch Dressing, recipe attached in direction step #1
  9. Prepare 6 slice of bacon, cooked crispy
  10. Get 6 large sturdy romaine, cos or iceberg lettece leaf cups
  11. Take GARNISH
  12. Make ready sliced grape or cherry tomatos
  13. Make ready thin sliced pickles, sweet and / or sour
  14. Take thin slicedcradishes
Steps to make Egg Salad Lettuce Wraps:
  1. Chop eggs into a bowl add remaining egg salad ingredients except bacon and lettece leaves and mix well - - https://cookpad.com/us/recipes/353091-spicy-ranch-dipdressing
  2. Fill each lettece leaf with equal amounts of egg salad, crumble baon eveny over egg salad. Serve with the garnishes of tomatoes, pickles and radishes to sprinkle on if desired

So that is going to wrap this up for this exceptional food egg salad lettuce wraps recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!