Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, tuscan penne pasta. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Tuscan Penne Pasta is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Tuscan Penne Pasta is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook tuscan penne pasta using 18 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tuscan Penne Pasta:
- Get flour
- Take diced onion
- Prepare minced garlic
- Take olive oil
- Get italian seasoning
- Prepare oregano
- Make ready salt
- Make ready pepper
- Take red pepper flakes
- Make ready rosemary
- Make ready diced italian tomatoes
- Prepare fresh grated parmesan cheese
- Prepare fresh spinach leaves
- Get penne pasta
- Take diced roma tomatoes
- Get italian sausage
- Take white wine or chicken stock
- Take heavy cream
Instructions to make Tuscan Penne Pasta:
- start by adding your sausage and 1/3 cup water to a pan cook on med/low heat once waters evaporated do a pan fry to give color about 17-22 minutes total cook time let sit while u go to step 2
- now add olive oil, garlic & onion to a pan along with all seasonings, cook down about 3-4 minutes on medium heat.Add in your flour whisk well and cook down about 2 minutes. Add wine or stock cook about 5mintes till slightly thickened. Now add in both tomatoes along with juice, and heavy cream check for seasonings. Cook about another 10minutes till thickened add 1/2 your cheese to sauce. Chop your sausage and add to sauce.
- cook pasta with a pinch of salt as directed on box, drain add to your sauce stir in your spinach let sit a few minutes top with more parmesan cheese
So that’s going to wrap this up for this exceptional food tuscan penne pasta recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
