Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, buffalo chickpea lettuce wraps. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Buffalo Chickpea Lettuce Wraps is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Buffalo Chickpea Lettuce Wraps is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have buffalo chickpea lettuce wraps using 17 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Buffalo Chickpea Lettuce Wraps:
- Get Chickpea mixture
- Take 3 cans chickpeas (15.5 oz each)
- Get 1/4 cup hot sauce
- Get 2 tbsp butter
- Take 1/4 cup buffalo sauce
- Get 1/2 tsp garlic powder
- Make ready 1 tsp paprika
- Get 1/2 tsp onion powder
- Take 1/4 tsp cayenne
- Get 1/4 tsp salt
- Take 1/4 tsp black pepper
- Take 1/8 tsp ground mustard
- Make ready Lettuce Wrap Toppings
- Take Blue cheese crumbles
- Prepare Shredded cheddar cheese
- Prepare slices Celery
- Prepare slices Red onion
Steps to make Buffalo Chickpea Lettuce Wraps:
- Drain and rinse the chickpeas.
- Melt the butter in a pan and mix in the hot sauce, buffalo sauce, and dry spices.
- Stir in the chickpeas and cook on medium-low heat on the stovetop until warm, about 10 minutes.
- Serve on green leaf lettuce wrappers topped with cheese, red onions, and celery.
So that is going to wrap it up with this special food buffalo chickpea lettuce wraps recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
