W.GaL Simple Penne in Pasta Sauce
W.GaL Simple Penne in Pasta Sauce

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, w.gal simple penne in pasta sauce. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

W.GaL Simple Penne in Pasta Sauce is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. W.GaL Simple Penne in Pasta Sauce is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have w.gal simple penne in pasta sauce using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make W.GaL Simple Penne in Pasta Sauce:
  1. Get chicken sausage, sliced
  2. Prepare button mushroom, sliced
  3. Make ready tomatoes, diced
  4. Get Delmonte pasta sauce can be substitute with own type of pasta sauce
  5. Make ready onion, diced
  6. Prepare olive oil or basil oil
  7. Prepare penne pasta
Steps to make W.GaL Simple Penne in Pasta Sauce:
  1. Boil a pot of water over high heat. Once water is boiled add in the penne pasta and cook till its of biting texture. Drain and put aside.
  2. Heat a pan and add 2 spoonful of either olive oil or basil oil and add in all ingredients such as chicken sausage, diced onion, sliced button mushroom, diced red chilli, and lastly diced tomatoes. Add in the pasta sauce last and stir all ingredients together. Cover the pan for 5 to 10mins.
  3. Open the cover once cook. And ready to serve. ๐Ÿ˜Š

So that is going to wrap it up with this special food w.gal simple penne in pasta sauce recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!