Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, 1.9g carb cake (low carb). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
1.9g Carb Cake (low Carb) is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. 1.9g Carb Cake (low Carb) is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook 1.9g carb cake (low carb) using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make 1.9g Carb Cake (low Carb):
- Prepare 3/4 Almond meal
- Make ready 1 each Egg
- Take 1 tbsp Butter
- Get 1/3 tbsp Lemon juice
- Prepare 2 packages Splenda
- Make ready 1/2 Tofutti lactose free cream cheese
- Take 1 Rum or vanilla extract
- Take 1 (Optional) unsweetened choco powder
- Prepare 1 tsp Baking soda
Steps to make 1.9g Carb Cake (low Carb):
-
- Mix Egg, butter, lemon, extract - - Mix meals, Splenda, baking soda separately
- Add wet ingredients to dry.
- Bake 350 for 10-15 min.
- For frosting Creamcheese can be mixed with unsweetened choco powder for chocolate - sweetened with Splenda for taste and mixed with a dash of vanilla or run extract for flavor.
So that is going to wrap this up with this exceptional food 1.9g carb cake (low carb) recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
