Cream Cheese pancakes (Low carb)
Cream Cheese pancakes (Low carb)

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, cream cheese pancakes (low carb). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Cream Cheese pancakes (Low carb) is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Cream Cheese pancakes (Low carb) is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have cream cheese pancakes (low carb) using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cream Cheese pancakes (Low carb):
  1. Prepare 2 oz cream cheese
  2. Prepare 2 eggs
  3. Prepare 1/2 tsp ground cinnamon
  4. Make ready 2 tsp splenda
Instructions to make Cream Cheese pancakes (Low carb):
  1. Mix all ingredients together with a mixer.
  2. Allow to sit for two minutes.
  3. Put one teaspoon butter in the pan and cook pancakes on medium heat for 1-2 minutes on each side until lightly brown.
  4. To remain low carb serve with sugar free maple syrup.

So that is going to wrap it up with this exceptional food cream cheese pancakes (low carb) recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!