Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, blueberry muffins. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
These blueberry muffins are quick and easy with a moist and tender center bursting with blueberries and perfectly golden brown top. They are extra easy to make, too. These homemade blueberry muffins are light, fluffy, and PACKED with blueberries!
Blueberry muffins is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Blueberry muffins is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have blueberry muffins using 15 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Blueberry muffins:
- Make ready 1 1/2 cup flour
- Make ready 3/4 cup sugar
- Get 1/4 teaspoon salt
- Take 2 teaspoons baking powder
- Make ready 1/3 cup oil
- Make ready 1 egg
- Take 1/3-1/2 cup milk
- Prepare 1 1/2 tablespoon vanilla
- Make ready 1 cup blueberries ('ci zaqi' for mine)
- Take 2 tablespoons extra sugar
- Make ready 'Ci zaqi' buttercream (totally optional)
- Get 5 tablespoons butter
- Take 6 tablespoons confectioners sugar
- Make ready 1-2 tablespoons homemade 'ci zaqi' jam (or blueberry jam)
- Get More confectioners sugar in case it isn't stiff
Prepared with basic ingredients and a couple. Great muffins made with fresh or frozen blueberries. These blueberry muffins are not only easy to make (they require just one bowl) but they're also perfect in nearly every way: they're not too sweet, boast a tender crumb, and are bursting with blueberries in. Healthy Blueberry Muffins are extremely fluffy, moist and absolutely delicious with fresh or frozen blueberries.
Steps to make Blueberry muffins:
- In a bowl, sieve flour, sugat salt & baking powder.
- In another place mix oil, vanilla, egg and milk. Mix well.
- Pour milk mixture into flour mixture. Mix with a fork.
- Fold in blueberries. Sprinkle extra sugar before baking.
- Bake for 10-20 minutes, until top is firm.
- For the buttercream, mix flour and sugar in a bowl and beat until fluffy, add in jam and beat a few times.
- Enjoy 😋
Easy, kid approved muffin recipe with fantastic reviews! These Blueberry Muffins and Chocolate Chip Muffins are always best consumed on the day they are made. The next day and beyond, reheating them works wonders to make them ultra moist again (just. Cornbread and muffins combined, and we're all about it. With ground flax whipped into this batter, you can basically consider this a health food.
So that’s going to wrap this up with this special food blueberry muffins recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
