Lavender Almond Blueberry Muffins with Cream Cheese Filling
Lavender Almond Blueberry Muffins with Cream Cheese Filling

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, lavender almond blueberry muffins with cream cheese filling. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Lavender Almond Blueberry Muffins with Cream Cheese Filling is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Lavender Almond Blueberry Muffins with Cream Cheese Filling is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have lavender almond blueberry muffins with cream cheese filling using 26 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Lavender Almond Blueberry Muffins with Cream Cheese Filling:
  1. Take fresh blueberries
  2. Make ready Wet Ingredients
  3. Get sour cream
  4. Get heavy whipping cream
  5. Take egg
  6. Take each of lemon juice & lemon zest
  7. Make ready melted butter
  8. Take almond extract
  9. Take Dry Ingredients
  10. Take brown sugar
  11. Prepare white sugar
  12. Get all purpose flour
  13. Take baking powder
  14. Prepare baking soda
  15. Make ready salt
  16. Get lavender flowers, coarsely crushed
  17. Take freshly grated nutmeg
  18. Take slivered almonds
  19. Make ready Cream Cheese Filling
  20. Get softened cream cheese
  21. Prepare egg
  22. Make ready almond extract
  23. Make ready sugar
  24. Take Topping
  25. Make ready turbanado sugar
  26. Prepare lavender flowers
Instructions to make Lavender Almond Blueberry Muffins with Cream Cheese Filling:
  1. Preheat oven to 375°. Line 2 muffin pans with parchment paper muffin cups or regular muffin liners.
  2. Cream all wet ingredients with brown and white sugar.
  3. In a seperate bowl, mix flour, baking soda, baking powder, salt and nutmeg. Fold in lavender flowers and almonds.
  4. Slowly add flour mixture to wet ingredients being careful not to over mix. Carefully fold in blueberries.
  5. Fill muffin cups 3/4 full. Set aside.
  6. In a medium bowl, cream the cream cheese, egg, almond extract and sugar.
  7. Make a small indention with a spoon or your finger and add 1 tsp of cream cheese filling to each muffin center. Top with a sprinkle of turbanado sugar and a few lavender flowers each muffin top.
  8. Bake for 15-18 minutes and tops start to slightly brown around the edges.

So that is going to wrap it up for this exceptional food lavender almond blueberry muffins with cream cheese filling recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!