Butternut Squash Soup
Butternut Squash Soup

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, butternut squash soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Squash, potatoes, carrots, celery, and onion cook up quickly into a thick, velvety soup that's ready in "This is a thick, rich soup with tons of flavor. Something I whipped up off the top of my head, with. This Butternut Squash Soup recipe is creamy and delicious, without being loaded up with heavy cream.

Butternut Squash Soup is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Butternut Squash Soup is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have butternut squash soup using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Butternut Squash Soup:
  1. Get 1 butternut squash
  2. Take 1 Tbsp butter
  3. Get 1 small onion chopped
  4. Take 1/2 pkg Philadelphia cream cheese
  5. Take 6 cups chicken broth
  6. Take 1/4 tsp cayenne pepper
  7. Get to taste Salt and pepper

This butternut squash soup recipe is the best! Watch how to make the best butternut squash soup in this short video! The trick is to roast the butternut squash, which is easy to do and yields tons of extra flavor. Butternut squash soup is a classic fall and winter soup recipe.

Instructions to make Butternut Squash Soup:
  1. Slice the squash in half lengthwise and remove seeds.
  2. Roast squash until tender (about 1 hour) at 350 degrees.
  3. Let the squash cool and peel.
  4. Saute onion in 1Tbsp butter.
  5. Add the squash, cream cheese, chicken broth and cayenne pepper.
  6. Puree mixture and bring to a boil. Reduce heat and simmer for about 30 minutes.
  7. Season with salt and pepper to taste.
  8. Enjoy!

But today we're roasting the butternut squash, which gives so much more depth of flavor and. Butternut squash soup is a classic fall and winter soup recipe. But today we're roasting the butternut squash, which gives so much more depth of flavor and makes the soup easier to prepare (as you. I've made a butternut squash soup before that was inspired by Tom Kha Gai. I've also made a Sweet Potato.

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