Soft Chicken Tender Katsu
Soft Chicken Tender Katsu

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, soft chicken tender katsu. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Soft Chicken Tender Katsu is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Soft Chicken Tender Katsu is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook soft chicken tender katsu using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Soft Chicken Tender Katsu:
  1. Get 5 Chicken tenders
  2. Prepare 1 tbsp Mayonnaise
  3. Prepare 1 tsp Mustard
  4. Prepare 1 Panko
Instructions to make Soft Chicken Tender Katsu:
  1. Remove the sinews from the chicken tenders. Cut the chicken tenders diagonally into thirds.
  2. Mix the chicken tenders, mustard and mayonnaise in a bowl. Let sit for about 30 minutes.
  3. Place each chicken tender, one at a time, in the panko and lightly press to coat.
  4. Line a baking sheet with parchment paper. Arrange the chicken tenders on the baking sheet and bake for 20 minutes at 200ºC. All done.

So that’s going to wrap it up for this exceptional food soft chicken tender katsu recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!