Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, collard greens batch 20. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Collard Greens Batch 20 is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Collard Greens Batch 20 is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have collard greens batch 20 using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Collard Greens Batch 20:
- Make ready 2 pounds chopped frozen collards
- Take 2 cups beef broth
- Get To taste salt
- Make ready 1 tablespoon tomato paste
Steps to make Collard Greens Batch 20:
- Bring the beef broth to a boil. Add the collard greens and salt. Cover and simmer for 40 minutes.
- Add the tomato paste and incorporate well. Simmer covered for another 20 minutes.
- Serve i hope you enjoy!!! I served my own self with hot vinegar sauce.
So that’s going to wrap this up for this exceptional food collard greens batch 20 recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
