Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, smoked turkey salad. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Smoked Turkey Salad is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Smoked Turkey Salad is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have smoked turkey salad using 8 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Smoked Turkey Salad:
- Prepare Turkey
- Take frozen peas
- Get green onion
- Make ready red onion
- Make ready eggs
- Make ready real mayo
- Make ready salt and pepper
- Get Deli Burger Bun/Tortillas/Slider Buns/Crakers
Steps to make Smoked Turkey Salad:
- smoke a 13 pound Turkey for about 4 hours on the green egg or smoker between 250 and 300°F.
- during this time slice red onion thin but keep the pieces whole as rings.
- chop 1 bunch of green onion
- hard boil eggs, chill, and then peels and slice thin
- i use 1 bag of peas in the steamer bag for ease. cook and chill for 5 minutes before adding to mixing bowl
- once the Turkey is finished smoking carve and pick white and dark meat mixing some of the crusted skin as well.
- once you have all the Turkey picked and chopped into small pieces add into large mixing bowl.
- add all the other ingredients together with real Mayo until everything is mix well and coated evenly.
- you can choose to add salt and pepper at this time or just add at serving time
- after everything is mixed together you can serve on whatever you feel like eating…you can't go wrong!
So that is going to wrap this up for this exceptional food smoked turkey salad recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!