Smoked Turkey Legs
Smoked Turkey Legs

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, smoked turkey legs. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Smoked Turkey Legs is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Smoked Turkey Legs is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have smoked turkey legs using 3 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Smoked Turkey Legs:
  1. Take Turkey drumsticks
  2. Get Salt water for brine
  3. Make ready Brown sugar and Bourbon marinade/rub by grill mates
Instructions to make Smoked Turkey Legs:
  1. Soak turkey in brine for 2 hours, remove rinse pat dry and rub with marinade set aside. Fire up smoker add soaked wood chips your choice
  2. When smoker is ready and charcoal if used is white place drumsticks over indirect heat smoke for one hour, then place over direct heat
  3. Turn frequently every 7 min cook another 45 min until tender and juices run clear rest 10 min and serve

So that’s going to wrap this up for this exceptional food smoked turkey legs recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!