Vanilla cake with chocolate
Vanilla cake with chocolate

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, vanilla cake with chocolate. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Vanilla cake with chocolate is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Vanilla cake with chocolate is something which I have loved my entire life.

This simple moist vanilla cake recipe is a great choice if you're looking for a small cake for your family. This moist and delicious vanilla cake can be frosted with the included chocolate frosting, or use another frosting. This cake would be great with a fruit-flavored frosting or a brown sugar icing.

To get started with this recipe, we must prepare a few ingredients. You can have vanilla cake with chocolate using 8 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Vanilla cake with chocolate:
  1. Take 3 large eggs
  2. Take 1 cup sugar
  3. Prepare 1/2 cup milk
  4. Prepare 1/2 cup oil
  5. Get 3/2 cup wheat flour
  6. Make ready 1/2 teaspoon vanilla
  7. Prepare 1 teaspoon baking powder
  8. Make ready 1 teaspoon cocoa powder

A cake with a hint of chocolate, enough so that it could kinda. A classic vanilla cake recipe made completely from scratch! This is a soft, fluffy cake that tastes great covered in chocolate frosting and sprinkles! So, a cake named Televizor or television set, a bit unusual I would say.

Steps to make Vanilla cake with chocolate:
  1. Cover inside of the pan with a parchment paper.
  2. Have your ingredients at room temperature.
  3. Preheat the oven to 160℃ (320°F) for 15 min.
  4. Whip up eggs and sugar and vanilla for 5 min with high speed, next add oil and milk and just mix them. Then turn off the device.
  5. After mixing wheat flour, baking powder, and cocoa powder, sift them for 2 or 3 times. Sifting lets air go through the powder. It makes your cake softer.
  6. Now mix everything with a kitchen scraper. Try to move your hand in circles.
  7. Bake for 30 minutes until a toothpick comes out clean.
  8. Cool the pan for 15 minutes. Then remove the cake and cool it completely.
  9. You can now design with chocolate, fruits, etc.
  10. Cake is ready to serve. Enjoy!

It was the main reason why this cake stayed in my mind after seeing it somewhere online. I was wondering why this name and then I thought it should have something to do with the look of the cake. Learning how to make a moist, delicious vanilla cake requires one specific thing. . . the right recipe! Coming up next will be How to Make Chocolate Ganache. . . and how to use it to torte a cake! This is a basic eggless vanilla cake recipe without any butter or condensed milk in it.

So that’s going to wrap it up with this special food vanilla cake with chocolate recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!