Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chicken parmesan meatloaf. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Chicken Parmesan Meatloaf is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Chicken Parmesan Meatloaf is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken parmesan meatloaf using 13 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Parmesan Meatloaf:
- Get 1 lb ground chicken
- Make ready 1 each egg
- Make ready 1/4 cup bread crumbs
- Get 1/2 tsp dried basil
- Take 1/2 tsp oregano
- Prepare 1/2 tsp thyme
- Make ready 1 tsp minced garlic
- Get 1 small onion, grated
- Make ready 1/2 tsp salt
- Prepare 1/4 tsp black pepper
- Take 1/2 cup grated parmesan
- Make ready 1/2 cup pasta sauce
- Take 1/2 cup shredded Italian cheese blend
Instructions to make Chicken Parmesan Meatloaf:
- Preheat oven to 350°
- Grease loaf pan, set aside.
- In a large bowl, combine the ground chicken, egg, breadcrumbs, thyme, oregano, basil, garlic, onion, salt, pepper and Parmesan cheese.
- Try not to over-mix/over-handle mixture otherwise it will make it tough.
- Place the mixture in the greased loaf pan and form into a loaf. Top the meatloaf with pasta sauce.
- Place filled loaf pan on a baking sheet and bake in the preheated oven for 40-45 minutes.
- Remove the meatloaf from the oven and sprinkle the top with the remaining shredded cheese. Place the meatloaf back in the oven and bake until the cheese is melted.
- Remove the meatloaf from the oven and allow to rest for 5-10 minutes before serving/slicing. Garnish with parsley if desired.
So that is going to wrap this up with this exceptional food chicken parmesan meatloaf recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!