Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, noom friendly instant pot green bean jambalaya. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Noom Friendly Instant Pot Green Bean Jambalaya is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Noom Friendly Instant Pot Green Bean Jambalaya is something that I’ve loved my whole life. They’re nice and they look wonderful.
Ham and Bean Soup in the Instant Pot. Learn how to cook Instant Pot Jambalaya (Pressure Cooker Jambalaya)! This delicious Chicken and Sausage Jambalaya is an incredible flavor-party in your mouth bursting with savory-umami-spicy-tangy-sweet flavors.
To get started with this particular recipe, we must prepare a few ingredients. You can cook noom friendly instant pot green bean jambalaya using 18 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Noom Friendly Instant Pot Green Bean Jambalaya:
- Make ready 4 links cooked chicken sausage sliced
- Prepare 2 cups uncooked brown rice washed
- Make ready 1 can diced tomatoes
- Prepare 1 cup chopped green beans
- Take 1 diced celery heart
- Get 1 diced onion
- Take 6 tbsp minced garlic
- Take 2 tbsp cumin
- Make ready 2 tbsp coriander
- Take 2 tbsp chili powder
- Make ready 1 tbsp paprika
- Get 1 tbsp thyme
- Get 1 tbsp pepper
- Get 1 tsp salt
- Prepare 4 packets chicken broth
- Prepare 2 cups frozen succotash vegetables (corn, edamame, pepper)
- Prepare 3 cups hot water
- Prepare 6 slices turkey bacon cut into chunks
Add olive oil, your sliced sausage, or add chicken at this point with your diced veggies. Cook until browned and outsides are no longer pink. At this point the diced bell peppers and onions. If you haven't made jambalaya in an Instant Pot, give this recipe a try.
Instructions to make Noom Friendly Instant Pot Green Bean Jambalaya:
- Added all ingredients except for the bacon to the Instant Pot. Stir until the spices and vegetables have been mixed together.
- Lie the bacon on top of the mixture.
- Set the Instant Pot to cook for 30 minutes on soup mode. Natural cooling is optional. Using the quick release is perfectly fine.
Our Test Kitchen said it was one of the best jambalayas they have ever tasted, and were surprised by how easily and quickly the dish comes together with the help of a multicooker. The Instant Pot cooks this superb jambalaya with chicken, sausage, and shrimp quickly while maintaining its texture and all the big, bold flavors. Like many Cajun and Creole dishes, jambalaya starts with the "holy trinity" of onions, celery, and green bell pepper. This Instant Pot Jambalaya recipe is a Cajun inspired one dish recipe with shrimp, andouille sausage, chicken and rice that will make a spicy dinner for your family. Using a pressure cooker makes it a quick and easy weeknight dinner the whole family will enjoy.
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