Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, sushi rice. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Sushi Rice is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Sushi Rice is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook sushi rice using 5 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Sushi Rice:
- Prepare sushi rice
- Make ready water
- Prepare sesame oil
- Make ready salt
- Make ready rice vinegar
Steps to make Sushi Rice:
- Put the rice into a pot and cover it with cold water
- Scrub the rice with your hands for a minute or so, rinse using lid. Repeat 6 time until water is almost clear. The rice should be drained but still wet.
- Add 1 cup of water to the rice in the pot. Cover with lid and soak for 30 minutes.
- Bring to a boil on medium heat with lid closed, and cook for 10 minutes
- Open the lid and turn the rice over with a spoon so that it doesnt get burnt
- Cook for 5-8 minutes with lid open
- Add sesame oil and vinegar while it is still hot, and mix
- Spread in another dish to cool down
So that’s going to wrap it up with this special food sushi rice recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
