Hazelnut Coffee Brownie Slice
Hazelnut Coffee Brownie Slice

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, hazelnut coffee brownie slice. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Hazelnut Coffee Brownie Slice is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Hazelnut Coffee Brownie Slice is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have hazelnut coffee brownie slice using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Hazelnut Coffee Brownie Slice:
  1. Make ready 100 grams butter
  2. Prepare 400 grams dark chocolate, chopped
  3. Prepare 1/2 cup brown sugar
  4. Make ready 2 eggs
  5. Prepare 2 tbsp instant coffee
  6. Prepare 1 cup all-purpose flour
  7. Prepare 1/2 cup chopped hazelnuts
  8. Make ready 1 powdered chocolate - for dusting
Steps to make Hazelnut Coffee Brownie Slice:
  1. Preheat oven to 180c/350f
  2. Grease 20cm cake pan. Line base with greaseproof/baking paper
  3. Melt the butter and half the chocolate in microwave, stirring every 30 seconds. Leave until cool
  4. Once cool, stir in eggs, sugar, coffee, flour, hazelnuts and remaining chocolate. Mix well.
  5. Using spatula, spread evenly in baking pan.
  6. Cook for 30 minutes or until firm to touch.
  7. Cool in pan for 10 minutes then transfer to wire rack and cool completely.
  8. Dust with powdered chocolate. I use the same chocolate I use on my frothy milk drinks.
  9. Cut in to 12-16 wedges, depending on how big your sweet tooth is!

So that is going to wrap it up for this exceptional food hazelnut coffee brownie slice recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!