Peanut Butter Fudge
Peanut Butter Fudge

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, peanut butter fudge. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Peanut Butter Fudge is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Peanut Butter Fudge is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have peanut butter fudge using 5 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Peanut Butter Fudge:
  1. Get Creamy Peanut Butter
  2. Get Butter (I used salted)
  3. Prepare Salt (if using unsalted butter)
  4. Make ready Pure Vanilla Extract
  5. Get Powdered Sugar
Steps to make Peanut Butter Fudge:
  1. Get a medium sized glass baking dish (or whatever dish you want to use) and line with either aluminum foil or parchment paper. Spray with a nonstick cooking spray. *Tip: To make it easier, flip pan over to shape the aluminum foil or parchment paper and then turn the pan back over and fit the paper inside.
  2. Set up a double boiler at medium heat , and add the butter and peanut butter.
  3. While you're waiting for the peanut butter mixture to start melting, add together the powdered sugar and vanilla in another separate bowl. (You don't have to mix this together just yet)
  4. Go back to your double boiler and mix the peanut butter mixture here and there until it's completely smooth and well combined.
  5. Once it's completely smooth and mixed together, dump the peanut butter mixture into the bowl with the powdered sugar and mix by hand until well combined.
  6. After mixing, dump into your pan of choice and smooth the top using a back of a spoon or rubber spatula.
  7. Cover the dish with a lid or foil and put into fridge. Let it firm up at least 2 hours and then serve. This dessert is very rich so 1 inch cubes are a good size to cut them into.
  8. And there you go! Voilà ENJOY!!!!

So that’s going to wrap it up for this special food peanut butter fudge recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!