Chocolate Fudge Slice
Chocolate Fudge Slice

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chocolate fudge slice. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chocolate Fudge Slice is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Chocolate Fudge Slice is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have chocolate fudge slice using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Fudge Slice:
  1. Make ready brown sugar
  2. Get cocoa
  3. Prepare weetbix crushed
  4. Make ready sultanas
  5. Make ready egg beaten
  6. Get milk
  7. Take vanilla essence
  8. Prepare butter
  9. Prepare 250 grams/9oz Milk Arrowroot Biscuits
Steps to make Chocolate Fudge Slice:
  1. Crush biscuits in plastic bag takes me about 5mins with rolling pin.You can use a food processor but leave the crumbs chunky. Line an 8 by 12 inch tray with baking paper.
  2. Add cocoa and sugar in pot, mix and add milk and butter. Heat, Keep stirring bring to boil.
  3. Take pot off heat, then add all other ingredients except egg. Mix then add egg mix again.
  4. Put into tray. Put tray in fridge for an hour or so to set. Take out and ice.
  5. Use your favourite chocolate icing: Mine is 2 cups of icing sugar, 1/4 cup cocoa, 1 tsp vanilla essence, 1 dessertspoon butter, and a little boiling hot water. Mix alltogether until u get a spreadable consiatancy
  6. Cut into slices.
  7. Is yummy with ice cream
  8. Icing pic

So that is going to wrap this up with this exceptional food chocolate fudge slice recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!