Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, fudge brownie pie. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Fudge Brownie Pie is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Fudge Brownie Pie is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fudge brownie pie using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Fudge Brownie Pie:
- Prepare 9-inch pie crust, uncooked (I used a regular one, but you could make/buy a gluten-free one)
- Prepare semisweet chocolate chips
- Prepare butter
- Prepare sweetened condensed milk
- Get gluten-free baking mix (could use regular baking mix)
- Get eggs
- Take vanilla
Instructions to make Fudge Brownie Pie:
- Heat oven to 375°F.
- Put pie crust in pie plate, if you didn't already buy it in a pan. Bake for 10 minutes.
- Reduce oven to 325°F.
- In saucepan, melt chocolate chips with butter.
- In mixer bowl, beat chocolate mixture, with sweetened condensed milk, baking mix, eggs, & vanilla. Pour into prepared pie crust.
- Bake for 45 minutes. Let cool before serving.
So that’s going to wrap this up with this special food fudge brownie pie recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
