Chicken with Pineapple I
Chicken with Pineapple I

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chicken with pineapple i. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

This pineapple chicken is a stir fry of chicken, pineapple and vegetables all tossed in a sweet and savory sauce. Try some pineapple chicken with sauteed chicken thighs, chunks of fresh pineapple and crisp red bell peppers. Chicken and pineapple are a perfect match for the grill.

Chicken with Pineapple I is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Chicken with Pineapple I is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook chicken with pineapple i using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken with Pineapple I:
  1. Make ready 3 pound chicken breast boneless skinless
  2. Prepare 2 cups diced pineapple
  3. Get 2 cups orange juice
  4. Make ready 1-1/2 teaspoons minced garlic
  5. Make ready 1/4 cup dehydrated onions
  6. Take 1-1/2 ground turmeric
  7. Get 1 teaspoon seasoned salt
  8. Make ready 1/2 teaspoon white pepper powder
  9. Make ready 1/2 stick butter
  10. Prepare 1/3 cup honey
  11. Take 2 tablespoons chopped parsley

Mug of Beer on Restaurant Table with Plated Food. Juicy chicken prepared with pineapples in a sweet and tangy barbecue sauce! Pineapple Barbecue Chicken - You're only a few ingredients away from this amazing, juicy, and SO delicious meal prepared with chicken, pineapples and barbecue sauce! Pineapple Chicken is a quick stir-fry with juicy chunks of chicken and pineapple in a tangy sauce.

Steps to make Chicken with Pineapple I:
  1. Cook the chicken in a pan. Add pineapple, spices, garlic, orange juice, and onions
  2. After simmering 10 minutes remove the breast and cube the chicken. Add parsley.
  3. Add them back to the juice mixture. Add honey. Simmer till it reduces down to about 1/4 of juices are left. Let rest 5 minutes.
  4. Serve i hope you enjoy!

Pineapple Chicken Thighs in roast pineapple and slightly garlicky spicy sauce. Juicy, tender and loaded with flavor. A great family meal that would please adults and kids alike. An easy weeknight dinner, this quick chicken stir-fry with pineapple is as delicious as it is colorful! Serve with rice for a complete meal, or fried rice for a treat.

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