Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, haddock salad (chicken option). It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Haddock Salad (Chicken option) is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Haddock Salad (Chicken option) is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have haddock salad (chicken option) using 12 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Haddock Salad (Chicken option):
- Get 9 ounces boneless and skinless Haddock filets
- Prepare 22 ounces salad mix
- Make ready 6 small tomatoes
- Prepare 2 cup shredded mozzarella cheese
- Prepare 8 ounces package of candied pecan and dried cranberries
- Make ready 15 ounce black olives
- Prepare 16 ounces canned Mandarin orange slices
- Prepare —- option——-
- Get 2 pounds sliced boneless and skinless chicken breast
- Get 1 tablespoon seasoned salt
- Take 1/2 teaspoon ground black pepper
- Make ready 1 teaspoon granulated garlic powder
Instructions to make Haddock Salad (Chicken option):
- Put salad mix in a bowl add cheese
- Wash the tomatoes
- Add the berries and nuts
- Quarter the tomatoes and add
- Add the olives and orange slices.
- Fry the chicken and season
- Fry till done
- Get a pan hot add the Haddock
- Season and fry for 3 minutes season with half the seasonings
- Turn and season the other side with the rest of seasoned salt and pepper
- Add salad to a plate
- Add dressing I used my French Dressing of 1700's
- Add Haddock and dress with dressing
- Serve I hope you enjoy!
- Add chicken instead of Haddock if you are making the chicken salad
So that’s going to wrap it up with this special food haddock salad (chicken option) recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!