Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, fudge truffles. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Fudge Truffles is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Fudge Truffles is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have fudge truffles using 3 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Fudge Truffles:
- Make ready Hershey Semi Sweet Chocolate Chips
- Get Sweetened condensed milk
- Prepare Extract of choice(vanilla, almond, peppermint, cherry)
Steps to make Fudge Truffles:
- In a large saucepan over low heat, melt chips with milk. Remove from heat. Stir in extract. If using peppermint or almond cut back to half the TBPS.
- spoon into a medium plastic bowl
- Cover and Chill for 2-3 hrs.
- Shape into balls once all cooled.
- Roll into coating of choice
- Chill 1 .hr before serving
- Keep chilled
So that is going to wrap it up for this special food fudge truffles recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
