Easy fudge
Easy fudge

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, easy fudge. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

This easy fudge recipe is my lazy day candy recipe (and you know I love lazy recipes). It's simple, low maintenance, and not fussy at all. It's the laid back cousin to my well-loved (but slightly fussier) peanut. easy fudge recipes - chocolate flavors.

Easy fudge is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Easy fudge is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook easy fudge using 5 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Easy fudge:
  1. Take semi-sweet chocolate chips
  2. Prepare sweetened condensed milk
  3. Prepare butter
  4. Prepare vanilla extract
  5. Make ready salt

Easy Swirled Fudge Recipe Don't want to mess with a candy thermometer? Try this microwaveable fudge recipe which features a swirl of chocolate and white chocolate flavors. I don't know anybody that doesn't like fudge. This Easy Fudge recipe uses just two ingredients - chocolate and condensed milk.

Steps to make Easy fudge:
  1. Line 8x8" glass pan with foil and spray foil with cooking spray
  2. Put chips, butter, and milk into microwave safe glass bowl
  3. Microwave 1 minute 30 seconds
  4. Stir with spatula until smooth. Let heat of the bowl melt the chocolate, rather than do additional microwaving.
  5. When smooth, add vanilla and salt. Stir to mix. (To make it more of a chocolate-sea salt fudge, add several pinches of chunky sea salt or kosher salt to the mixture. Then sprinkle salt on top once it's ready to go on the fridge.)
  6. Pour into foil-lined pan and even out with spatula.
  7. Refrigerate for 3 hours.
  8. Remove foil-lined fudge, remove fudge from foil and slice. Refrigerate to maintain fudge.

It works every time and is made in just two minutes. Add your own flavourings and toppings for truly delicious fudge. Super-Easy Fudge: I found this recipe in a book, but I've seen it in some other places too. Extra Easy Fudge. this link is to an external site that may or may not meet accessibility guidelines. Quick and EASY Fudge Recipes - These Are The Best, Folks!

So that is going to wrap this up for this exceptional food easy fudge recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!