Peanut Butter Fudge
Peanut Butter Fudge

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, peanut butter fudge. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Peanut Butter Fudge is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Peanut Butter Fudge is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have peanut butter fudge using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Peanut Butter Fudge:
  1. Make ready peanut butter
  2. Prepare unsalted butter
  3. Make ready icing sugar
  4. Prepare vanilla essence
  5. Make ready salt (optional)
  6. Prepare chocolate chips (optional)
Steps to make Peanut Butter Fudge:
  1. Line 8" square baking pan with parchment paper or aluminum foil leaving an overhang on sides to lift the finished fudge out.
  2. Melt the peanut butter and sugar together in a large bowl until completely melted and smooth on low flame (you can microwave it too for a minute take out mix and again microwave for another minute so melt nicely)
  3. Remove from gas microwave or induction whatever you are using stir in the vanilla essence (add salt if you prefer salty) add castor sugar until completely combined
  4. The mixture is very thick fold them into the fudge when it is still warm
  5. Press the fudge into prepared baking pan smoothing the top with the spatula
  6. Chill it in the fridge atleast for 2 hours or until firm
  7. Cut into pieces store Fudge in an airtight container in the fridge

So that is going to wrap it up with this exceptional food peanut butter fudge recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!