Orange Chicken
Orange Chicken

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, orange chicken. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Orange Chicken is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Orange Chicken is something that I’ve loved my entire life. They are fine and they look wonderful.

Chinese Orange Chicken made with crispy fried chicken covered in an authentic orange sauce. The ultimate Chinese Orange Chicken Recipe which is way better than take-out. Orange chicken is a North American Chinese dish of Hunan origin.

To get started with this particular recipe, we have to first prepare a few components. You can have orange chicken using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Orange Chicken:
  1. Prepare 2 tbsp cornstarch
  2. Prepare 1 tbsp garlic powder
  3. Get 1 1/2 lb chicken breasts, cut into strips
  4. Take 1 tbsp vegetable oil
  5. Make ready 1/3 cup soy sauce
  6. Prepare 1/4 cup water
  7. Make ready 1/4 cup orange juice
  8. Take 2 tbsp brown sugar
  9. Make ready 1 tsp ginger
  10. Get 1 tbsp cornstarch
  11. Take 1 tsp red pepper flakes
  12. Take 1/3 cup orange marmalade

Orange chicken is one of the most popular Chinese. Great orange flavor - tastes similar to restaurant Crispy Orange Chicken. The following changes should improve texture. After frying chicken keep warm on baking sheet in oven.

Instructions to make Orange Chicken:
  1. In a large bowl combine cornstarch and garlic powder; toss chicken in the mixture.
  2. In a separate bowl combine soy sauce, water, orange juice, brown sugar, ginger, cornstarch and red pepper flakes. Set aside.
  3. In a large skillet or wok over medium-high heat, stir fry chicken in vegetable oil until golden brown, about 7 to 10 minutes.
  4. Pour in prepared sauce and orange marmalade. Simmer until sauce is thickened about 10 minutes. Serve with white or brown rice.

Panda Express Orange Chicken with tender chicken thighs fried crisp and tossed in a magical Panda Express Orange Chicken is the most popular recipe on the Panda Express menu and I'm sure. My Chinese Orange Chicken is sticky, sweet and tangy. I'm going to show you how to get succulent crispy chicken pieces and plenty of that delicious orange sauce. It's easy to make at home. This Orange Chicken Recipe brings Chinese takeout home!

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