Sour cream banana bread
Sour cream banana bread

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sour cream banana bread. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Sour cream banana bread is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Sour cream banana bread is something which I’ve loved my entire life. They’re nice and they look fantastic.

All Reviews for Banana Sour Cream Bread. Banana Sour Cream Bread. this link is to an external site that may or may not meet accessibility guidelines. Sour Cream Banana Bread at its best?

To get started with this particular recipe, we must prepare a few components. You can cook sour cream banana bread using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sour cream banana bread:
  1. Get 1/2 cup (1 stick) butter) butter softenened
  2. Take 1 cup sugar
  3. Make ready 2 eggs beaten
  4. Make ready 1 1/2 cups flour
  5. Take 1 tsp. baking soda
  6. Take 1/2 tsp. salt
  7. Prepare 1 cup mashed bananas about 3
  8. Get 1/2 cup sour cream
  9. Take 1 tsp. vanilla
  10. Get 1 cup walnuts chopped (optional)

Worlds Best Sour Cream Banana Bread. How to Make Banana Bread with Step by Step Instructions for Beginners - Easy Banana Bread Recipe. To achieve a super moist banana bread, I believe it must include one or more key ingredients: buttermilk, yogurt or sour cream. Our Favorite Sour Cream Banana Bread is made with sour cream and buttermilk.

Steps to make Sour cream banana bread:
  1. Preheat oven to 350 degrees. Grease and flour one 9-inch loaf pan (or 3 small ones). Pan should be 3/4 full of batter.
  2. In a large bowl, cream the butter with sugar until light and fluffy. Add the eggs and mix well.
  3. Whisk together the flour, baking soda, and salt; combine with the butter mixture.
  4. Add the sour cream, bananas, and vanilla; stir well.
  5. Pour into prepared pans and bake for 50-55 minutes.
  6. Cool for 10 minutes and then turn the loaf out onto a rack.

I've been making banana bread for years. First, because I love banana bread. Baking Sour Cream Bananas Quick Bread Christmas Breakfast Dessert Potluck Vegetarian Baking Powder Baking Soda Eggs Vegetable Oil Vanilla In this case, add about ¼ cup of milk for every four eggs. This will help to thin the mix. Feel free to also season with salt and pepper (or stir in cream.

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