Orange Brownie with Mascarpone Cream
Orange Brownie with Mascarpone Cream

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, orange brownie with mascarpone cream. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Orange Brownie with Mascarpone Cream is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Orange Brownie with Mascarpone Cream is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook orange brownie with mascarpone cream using 12 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Orange Brownie with Mascarpone Cream:
  1. Take 250 g unsalted butter
  2. Make ready 200 g dark compound chocolate
  3. Make ready 80 g cocoa powder
  4. Make ready 64 g all-purpose flour
  5. Take 1 tsp baking powder
  6. Make ready 1/2 tsp salt
  7. Prepare 180 g sugar
  8. Get 4 large eggs
  9. Get 1 tsp orange extract
  10. Prepare Cream
  11. Take 250 g mascarpone
  12. Make ready 35 g confectioners sugar
Steps to make Orange Brownie with Mascarpone Cream:
  1. Preheat the oven to 180 degree Celsius.
  2. Melt the butter and the chocolate in a double boiler (boil some water in a large pan, put another heat proof bowl on top to melt the ingredients). You can save your time by melting them in microwave but the final texture won’t come out as smooth.
  3. Sift and mix the dry ingredients
  4. Whisk the dry ingredients to the chocolate mixture. Add the dry ingredients a spoon at a time to make sure there’s no lump
  5. Add the eggs and orange extract. Mix well until you get the silky texture
  6. Line and grease a 20x20 cm baking pan with parchment paper, butter, and some flour. Pour the batter into the pan. Bake in the oven for 30 minutes
  7. Cool the brownie on a wire rack while preparing the cream
  8. Mix the mascarpone and the sugar with a plastic spatula until well incorporated
  9. Once the brownie is cooled down, cut the outer layer of the brownie to create a nice even layer
  10. Cut the brownie in half. Smear the cream on top of one part
  11. Stack the other part of the brownie and dust with a spoonful of confectioners sugar
  12. The perfect way to enjoy the brownie is pairing it with a cup of black coffee

So that is going to wrap this up with this special food orange brownie with mascarpone cream recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!