Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, roasted butternut squash with goats cheese. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Roasted Butternut Squash with Goats Cheese is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Roasted Butternut Squash with Goats Cheese is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have roasted butternut squash with goats cheese using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Roasted Butternut Squash with Goats Cheese:
- Take small butternut squash
- Make ready garlic
- Make ready olive oil
- Prepare dried chilli flakes
- Prepare chopped thyme
- Make ready courgette cut into 2cm pieces
- Take red pepper cut into 2cm chunks
- Get red onions cut into thin wedges
- Get whole cherry tomatoes
- Get pine nuts
- Take crumbled goats cheese
- Prepare breadcrumbs
- Make ready chopped parsley
- Prepare parmesan cheese
Steps to make Roasted Butternut Squash with Goats Cheese:
- Heat oven 180c / gas 6
- Cut squash in half scrape out seeds then cut criss cross patterns on each half
- Mix together garlic, 2 tbsp olive oil, chilli, thyme and brush mixture over flesh. Bake for 35 - 45 mins until tender.
- Filling - Put courgette, pepper, and onion in roasting tin and drizzle with 1 tbsp olive oil. Season and roast for 20-25 mins until tender and starting to brown at edges. Add cherry tomatoes and pine nuts and cook for another 10 mins.
- Mix breadcrumbs, parsley and parmesan. Arrange roasted veg with goats cheese in squash halves scatter with breadcrumbs and bake for 10 minutes. Serve.
So that is going to wrap it up for this exceptional food roasted butternut squash with goats cheese recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!