Cinnamon Roast Butternut Squash
Cinnamon Roast Butternut Squash

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, cinnamon roast butternut squash. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Cinnamon Roast Butternut Squash is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Cinnamon Roast Butternut Squash is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have cinnamon roast butternut squash using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cinnamon Roast Butternut Squash:
  1. Take medium sized butternut squash
  2. Take cinammon
  3. Make ready black pepper
  4. Make ready vegetable oil
  5. Prepare salt
  6. Take tsbp brown sugar
Steps to make Cinnamon Roast Butternut Squash:
  1. Cut your butternut squash into cubes..and clean them
  2. Preheat oven to 200 degrees C….place your butternut squash in a tray…
  3. Put them in a clean bowl and mix with the pepper, salt,oil, cinnamon, and brown sugar
  4. Bake for 25 mins or longer if you want them crunchy
  5. Yum ! Yum!

So that’s going to wrap it up for this special food cinnamon roast butternut squash recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!