Roasted Butternut
Roasted Butternut

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, roasted butternut. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Roasted Butternut is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Roasted Butternut is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook roasted butternut using 3 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Butternut:
  1. Make ready Butternut
  2. Take butter
  3. Prepare salt
Instructions to make Roasted Butternut:
  1. Preheat oven to 230°C
  2. Roast the whole butternut in the oven for about 1 hour or until soft. (depending on size)
  3. Peal the butternut. Cut in half and remove seeds.
  4. Cut into large cubes. Mash in a bowl with butter and salt.

So that is going to wrap this up for this special food roasted butternut recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!