Winter Squash Apple Soup
Winter Squash Apple Soup

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, winter squash apple soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Winter Squash Apple Soup is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Winter Squash Apple Soup is something which I have loved my whole life. They’re nice and they look wonderful.

Find this recipe in our cookbook, SAVEUR: Soups and Stews. A garnish of fried mushrooms and a drizzle of spiced mint butter adds elegance to this fragrant soup, which makes the most of autumn's best produce. Oklahoma Gardening's Extension food specialist, Barbara Brown shows us a how to prepare a fresh winter squash and apple soup.

To begin with this recipe, we must first prepare a few ingredients. You can cook winter squash apple soup using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Winter Squash Apple Soup:
  1. Get Main Ingredients
  2. Make ready pkg of frozen winter squash puree ex. butternut
  3. Prepare chicken broth
  4. Take applesauce
  5. Take grated ginger root
  6. Take plain yogurt
  7. Take Garnish
  8. Take salt and pepper
  9. Prepare chopped fresh chives
  10. Make ready allspice

Ready in an hour and freezes well. The workhorse of the winter squashes, butternut squash is perfect for cooking up into a hearty soup, so welcome when the cold weather arrives. You see, I adore soup in all its forms and flavors … my partner, not so much. So when he declared that he would gladly sip this roasted apple and winter From the harvest ingredients to the kitchen-warming preparation, this soup just embodies autumn.

Steps to make Winter Squash Apple Soup:
  1. Cook frozen squash according to pkg.
  2. Add broth, applesauce, and ginger. Bring to boil, stirring frequently.
  3. Reduce heat and simmer 5 minutes.
  4. Remove from heat, stir in yogurt and allspice.
  5. Salt and pepper to taste and garnish with fresh chives.

Sweet, nutty squash and tart apples are. Bring the vegetables, apples and water to a boil in a saucepan on high heat. Add the seasonings and use a blender to process the mixture. Place squash, onion and apple pieces on large baking sheet. Sprinkle with coriander, cumin, crushed chillis akes and salt, drizzle with oil and toss to coat evenly.

So that is going to wrap it up for this special food winter squash apple soup recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!