Butternut Squash Puree
Butternut Squash Puree

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, butternut squash puree. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Butternut Squash Puree is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Butternut Squash Puree is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook butternut squash puree using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Butternut Squash Puree:
  1. Take butternut squash; medium dice
  2. Take chicken stock
  3. Make ready butter; small dice
  4. Get olive oil
  5. Prepare kosher salt & black pepper
Steps to make Butternut Squash Puree:
  1. Preheat oven to 400º
  2. Toss squash with enough oil to coat. Season with salt and pepper. Lay a sheet of parchment paper on a baking tray. Arrange squash around the edges of the tray, leaving the center empty. (This allows for more even roasting)
  3. Cook for approximately 25 minutes or until squash is tender and caramelized.
  4. Heat chicken stock to a simmer.
  5. Allow squash to cool for 5 minutes. Transfer to a food processor. Add chicken stock, butter, and a large pinch of salt and pepper.
  6. Puree until smooth. Adjust seasoning to taste.
  7. Variations; Potato, sweet potato, acorn squash, zucchini, yellow squash, bacon fat, brown sugar, cayenne, crushed pepper flakes, caramelized onions, shallots, celery root, turnips, rutabaga, parsnip, coconut milk, clove, nutmeg, cinnamon, pumpkin,

So that is going to wrap this up for this exceptional food butternut squash puree recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!