Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, fudge brownie cookies. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Fudge Brownie Cookies is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Fudge Brownie Cookies is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have fudge brownie cookies using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Fudge Brownie Cookies:
- Make ready 8 ounces unsalted butter
- Make ready 4 ounces unsweetened chocolate, chopped,
- Take 1 1/2 cups semi sweet chocolate
- Prepare 1 1/2 cups all purpose flour
- Take 1/2 teaspoon baking powder
- Take 1/2 teaspoon salt
- Prepare 4 large eggs
- Make ready 1 1/2 cups granulated sugar
- Make ready 1 teaspoon vanillaextract
- Get 3/4 cup white chocolate chips
- Prepare holiday sprinkles for garnish
Instructions to make Fudge Brownie Cookies:
- Combine flour, baking powder and saltvin a bowl , whisk to blend, set aside
- Melt unsweetened chocolate, butter and chocolate chips either in the microwave or on low in a saucepan until smooth. Cool until room temperature
- Beat in eggs, sugar and vanilla until well blended
- Stir in flour mixture just until blened
- Add chocolate mixture and beat in until well combined
- Add whitechocolate chips and fold in
- Drop by heaping tablespoon onto parchment covered cookie sheets. Add sprinklescto tops. Bake in a preheated 350 oven for 8 to 1o minutes
- Bake until just done, they should be just set, don't overcook or they will be dry not moist and fudgy. Cool in pan 5 minutes then remove to a rack to cool completely.
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