Dalgona Coffee Cake
Dalgona Coffee Cake

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, dalgona coffee cake. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Dalgona Coffee Cake is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Dalgona Coffee Cake is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have dalgona coffee cake using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Dalgona Coffee Cake:
  1. Make ready 2 tbsp Coffee powder
  2. Take 2 tbsp Sugar
  3. Prepare 1 cup Flour/Maida
  4. Get 1 tsp Baking powder
  5. Prepare 1/4 tsp Baking soda
  6. Prepare 2 tbsp Water
  7. Make ready 1 cup Milk
Instructions to make Dalgona Coffee Cake:
  1. In a bowl, take coffee powder, sugar and water. Beat it until stiff peaks are formed.
  2. Then add the flour, baking powder and baking soda. Gradually add milk and combine the batter. It should be silky smooth in consistency.
  3. Pour the batter into a greased and dusted cake mold. Place the mold into pre-heated oven at 180 degree and bake for 15-20 minutes or until done.
  4. Serve hot.

So that is going to wrap it up with this special food dalgona coffee cake recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!