Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mams penut butter fudge. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Mams Penut Butter Fudge is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Mams Penut Butter Fudge is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook mams penut butter fudge using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mams Penut Butter Fudge:
- Prepare 3 1/2 cup sugar
- Prepare 1 1/2 cup sweetened condensed milk
- Prepare 1 tsp vanilla extract
- Get 1 cup penut Butter
- Make ready 3 tsp butter
Steps to make Mams Penut Butter Fudge:
- mix in sugar and condensed milk in a large sauce pan on medium heat.
- turn constantly to keep from burning! very important , do not stop Turing.
- After 20 to 25 minutes, take a dab , and place in a glass of cold water (should be sticky and able to form a ball).
- Place the sauce pan in the sink in nice cold water. (full the sink about 2 inches deep, or depth of your fudge).
- add vanilla, penut butter, butter. mix thoroughly. (very important after adding vanilla, you must stir constantly, fudge will harden almost instantly.)
- finally, empty on a plate( Buttered before hand) evenly [if possible], Enjoy
- let cool, or serve 10 minutes.
So that’s going to wrap this up with this special food mams penut butter fudge recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
