Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, chocolate fudge & white choc chip cookie crumble. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chocolate Fudge & white choc chip cookie crumble is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Chocolate Fudge & white choc chip cookie crumble is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook chocolate fudge & white choc chip cookie crumble using 7 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Fudge & white choc chip cookie crumble:
- Make ready 300 ml milk
- Take 800 grams sugar
- Prepare 1 pinch salt
- Make ready 40 grams cocoa
- Prepare 75 ml golden syrup
- Prepare 60 grams butter
- Take 10 ml vanilla essence
Instructions to make Chocolate Fudge & white choc chip cookie crumble:
- Heat stove top and have a saucepan
- add milk, sugar, salt, cocoa and syrup
- warm up until sugar dissolves
- rinse out the sugar stones
- bake until soft on 115°F
- mix ingeredients slowly
- leave in sauce pan until semi-warm
- add butter and vanilla essence
- mix until fudge thickens
- put in pan (200 x 250mm)
- let it stand until cooled off
- finish off with white choc chip cookie crumble
- cut in blocks
- if wanted. put in fridge over night
So that is going to wrap this up for this exceptional food chocolate fudge & white choc chip cookie crumble recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
