Chocolate Coffee Cake with Chocolate Frosting
Chocolate Coffee Cake with Chocolate Frosting

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chocolate coffee cake with chocolate frosting. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chocolate Coffee Cake with Chocolate Frosting is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Chocolate Coffee Cake with Chocolate Frosting is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chocolate coffee cake with chocolate frosting using 21 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Chocolate Coffee Cake with Chocolate Frosting:
  1. Get For the Cake
  2. Make ready Preheat oven 180° Grease pans
  3. Take 250 g Chocolate
  4. Get 250 g Butter
  5. Prepare 150 g Plain Yoghurt or Buttermilk
  6. Take 150 ml Boiling Water
  7. Make ready 4 Eggs
  8. Prepare 1 tsp Vanilla Essence
  9. Get 200 g Brown Sugar
  10. Make ready 200 g Castor Sugar
  11. Get 2-3 TBSP Coffee
  12. Get 60 g Cocoa
  13. Get 250 g Flour
  14. Make ready 2 tsp Baking Powder
  15. Make ready 1 tsp Bicarbonate of Soda
  16. Prepare 1 tsp Salt
  17. Prepare Chocolate Frosting Icing
  18. Make ready 250 g Chocolate
  19. Prepare 80 g Butter
  20. Make ready 200 ml Double Cream
  21. Prepare 100 g Icing Sugar (sieved)
Steps to make Chocolate Coffee Cake with Chocolate Frosting:
  1. Method For the Cake
  2. Break chocolates, put in a small sauce pan then add in the butter. Melt the chocolate and butter over a low heat stirring continuously till smooth.
  3. In a large bowl, pour in the chocolate mixture then whisk in the Yoghurt, eggs, & Vanilla Essence till all combined.
  4. In a separate bowl, add the sugars & coffee with the boiling water & mix together till well combined.
  5. Add the water mixture to the Yoghurt chocolate mixture. Sieve in the cocoa, flour, baking powder, bicarbonate of Soda & salt into the mixture. Fold into the mixture till well combined.
  6. Pour batter into greased pans & bake for 30 - 40 minutes or until skewer or knife comes out clean when pocked. Remove from oven & let cool in pans, for 10 minutes, then turn out on wired rack top-side down & let cool off completely.
  7. Method for Chocolate Frosting Icing
  8. Over low heat In a sauce pan add chocolate & butter mix continuously till melted.
  9. Add in the Cream & sieved Icing sugar, whisk mixture well till get a smooth, glossy & thick icing.
  10. Place cake on tray, ice the top of the 1 cake with icing smoothly spread, then put the other cake on top of iced cake, with remaining icing spread top of cake using the back of a spoon to make swirling patterns

So that’s going to wrap this up with this exceptional food chocolate coffee cake with chocolate frosting recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!