Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, easy peanut butter fudge. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Easy Peanut Butter Fudge is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Easy Peanut Butter Fudge is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook easy peanut butter fudge using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Easy Peanut Butter Fudge:
- Get 2 packages peanut butter chips
- Prepare 5 cup sugar
- Get 2 stick butter
- Get 13 oz marshmallow cream
- Get 2 tsp vanilla
- Get 1 can evaporated milk
Steps to make Easy Peanut Butter Fudge:
- Pour sugar, evaporated milk, and butter into a large pot and bring to a rolling boil (one that you can't stir down). Boil for 8 minutes.
- Remove from heat and add the remaining ingredients (peanut butter chips, marshmallow cream, and vanilla) and mix until all ingredients are incorporated.
- Once mixed, pour onto a wax paper lined cookie sheet that has 4 sides.
- Chill in the fridge for at least 4-6 hours (I usually do overnight). Once it's completely cooled and set up, cut into desired size pieces and store in a air tight container at room temperature.
- Enjoy!! :)
So that is going to wrap this up with this exceptional food easy peanut butter fudge recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
