Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fudge truffles. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Fudge Truffles is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Fudge Truffles is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook fudge truffles using 3 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Fudge Truffles:
- Take 3 cup Hershey Semi Sweet Chocolate Chips
- Prepare 14 oz Sweetened condensed milk
- Get 1 tbsp Extract of choice(vanilla, almond, peppermint, cherry)
Steps to make Fudge Truffles:
- In a large saucepan over low heat, melt chips with milk. Remove from heat. Stir in extract. If using peppermint or almond cut back to half the TBPS.
- spoon into a medium plastic bowl
- Cover and Chill for 2-3 hrs.
- Shape into balls once all cooled.
- Roll into coating of choice
- Chill 1 .hr before serving
- Keep chilled
So that’s going to wrap it up with this special food fudge truffles recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
