Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, panko parmesan crusted chicken. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Panko Parmesan Crusted Chicken is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Panko Parmesan Crusted Chicken is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have panko parmesan crusted chicken using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Panko Parmesan Crusted Chicken:
- Prepare 1 lb Boneless Chicken Breast
- Get 1 cup Panko Bread Crumbs
- Make ready 1 tbsp Flour
- Make ready 1/2 tsp Garlic Powder
- Take 1/4 tsp Sea Salt
- Get 1/4 tsp Ground Black Pepper
- Take 1/2 cup Mayonnaise
- Take 1/2 tsp Paprika
- Take 1/4 cup Shredded Parmesan Cheese
Steps to make Panko Parmesan Crusted Chicken:
- Combine mayonnaise and paprika. Stir and set aside.
- Combine Panko, garlic powder, salt, pepper, Parmesan cheese, and flour into a small mixing bowl.
- Pre-heat oven at 375°
- Line 9x13 baking dish with aluminum foil.
- Coat each chicken breast with a light to medium coat of the mayo mixture and then roll in Panko mixture.
- Arrange in the prepared baking dish with a little space between each piece of chicken.
- Bake uncovered for about 30-40 minutes or until the chicken is no longer pink and the juices run clear.
So that’s going to wrap it up with this exceptional food panko parmesan crusted chicken recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
