Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fondue sauce with cheese chilli twist. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Fondue Sauce with Cheese Chilli Twist is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Fondue Sauce with Cheese Chilli Twist is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook fondue sauce with cheese chilli twist using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fondue Sauce with Cheese Chilli Twist:
- Get 2 tablespoons butter
- Get 2 tablespoons all-purpose flour
- Take 2 cups heavy whipping cream
- Prepare salt and pepper (to taste)
- Get 1 cup or more of your favorite cheese (optional)
Steps to make Fondue Sauce with Cheese Chilli Twist:
- Melt butter in a medium sauce pan. - Once butter is melted, add 2 tablespoons of flour and stir with a whisk to prevent any lumps.
- Add salt and pepper. Cook and stir for 2 minutes. - Pour 1 cup of heavy whipping cream into the butter-flour mixture and continue stirring. It will start thickening in less than 1 minute.
- Add the rest of the cream and stir. - The sauce will then start reheating back up and be thicker within 3-5 minutes. - Take off heat once thickened. - (Optional: Stir in your favorite cheese to melt.)
- Serve with cheese chilli twist.
So that’s going to wrap it up for this special food fondue sauce with cheese chilli twist recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
