Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, guava icecream. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Guava Icecream is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Guava Icecream is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook guava icecream using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Guava Icecream:
- Take 200 grams Fresh cream
- Make ready 1 Guava fruit
- Make ready 100 grams Sugar
- Prepare 8-10 Mint leaves
- Make ready 4-6 Almond / dry fruits
Steps to make Guava Icecream:
- Keep all ingredients ready. Put the fresh cream, sugar, mint leaves and pieces of guava fruit in mixer jar. Whip it around 10 minutes.
- Transe to a bowl or box, keep it in freezer for 5 to 6 hours. Now Guava Icecream is ready. Put in serving bowl and garnish with badam or any dryfruits.
So that is going to wrap it up for this special food guava icecream recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
